Emaciated bodies, their remains everywhere, blood flowing on already dirty streets across the city and the smell of freshly cut flesh – this is a glimpse of Karachi on the first day of Eidul Azha, aka Bakra Eid. I’ve heard that amongst sacrificial animals, this day is known as D-Day. The effects of Eidul Azha are already felt a week or so prior to the event itself. It starts when you step out one fine day and your nostrils are greeted with the oddest of stenches, until you suddenly detect the actual source of the smell: the goat your neighbour bought a ...
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